The National Food Security Act NFSA 2013 is a social welfare legislation introduced in India in 2013. It aims to provide food security to eligible beneficiaries by ensuring access to adequate food grains at subsidized prices. NFSA extends its coverage to 75% of the rural population and 50% of the urban population through the Antyodaya Anna Yojana (AAY) and priority households. The allocation of coverage under NFSA at the national level is based on the data from the NSS Household Consumption Survey for 2011-12.
The National Food Security Act UPSC is one of the most important topics for the UPSC IAS exam. It covers a significant part of the Agriculture under Science & Technology subject in the General Studies Paper-3 syllabus and is also important for UPSC prelims.
In this article on the National Food Security Act UPSC, we shall study the National Food Security Act (NFSA), Its Responsibilities, NFSA Act 2013, its Obligations under NFSA, Rankings, and Criticism. The UPSC aspirants can also take the help of Testbook's UPSC CSE Coaching to boost their UPSC Exam preparation!
The National Food Security Act (NFSA) is a comprehensive piece of legislation aimed at ensuring food security for India's vast population. It provides access to affordable, quality food grains to eligible households, thereby safeguarding them from hunger and malnutrition. Introduced as a crucial step towards eradicating food insecurity in the country, the NFSA plays an instrumental role in promoting the well-being and social inclusion of vulnerable sections of society.